COOKING

Fruit Cake Competitions

 

This page includes information and documents relating to the preparation and judging of food in competition.


VAS Ltd currently conducts a Rich Fruit Cake Competition for senior/open and a Boiled Fruit Cake Competition for the juniors.

      Senior Rich Fruit Cake Competition

      Junior Boiled Fruit Cake Competition

 

 

News – from the 2011-12 Show Season Fruit Cakes to be cooked in a 20cm square cake tin

20 cm square cake tins are widely available from cake speciality shops , and are currently in stock at:

Peters of Kensington
http://www.petersofkensington.com.au

 

and

London and American Supply Stores
483 – 485 Elizabeth Street

Melbourne 3000

 

Phone: 03 9329 1052

Fax: 03 9326 5878

Email: sales@chefsales.com.au
http://www.chefsales.com.au

 

 

 
 
 

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